Here is a sample of some of our appetizer choices when planning your event:

Placed Hors d'oeuvre

• Fruit and Cheese Tray
• Spinach Dip
• Local Vegetable Tray
• Three Layer Tofutti Dip
• Vegan Spinach Balls
• Cold Poached Salmon Tray
• Mango Salsa and Chips
• Artichoke and Gruyere Dip
• Roasted Chicken Wings
• Baked Brie in Puff Pastry
• Grilled Shrimp Cocktail
• Crab Claws
• Hummus
• White Bean and Sage Spread
• Edamame Dip

Passed Hors d'oeuvre

• Turkey Swedish Meatballs
• Prosciutto with Asparagus or Melon
• Satay Chicken
• Oriental Dumplings
• Coconut Shrimp
• Mini Crab or Salmon Cakes
• Stuffed Mushroom Caps
• Scallops wrapped in Bacon
• Clams Casino
• Potato Latke with Smoked Salmon
• Ahi Tuna with Wasabi Cream